About Us
At Hooked, we’re passionate about serving not only the freshest ingredients, but also a unique flavor sensation created by Chef Arthur. Whether you’re stopping by in Jupiter, FL or State Street, PA, our chefs craft each dish with the highest quality ingredients for a truly unforgettable dining experience. From succulent seafood to creative cocktails, every visit promises something new and delicious. Join us and discover why we’re a favorite for seafood lovers everywhere!
Hooked on Jupiter
Your go-to spot in Jupiter, Florida, for unique flavors and a laid-back beachy vibe. Located at 337 East Indiantown Rd., our space is filled with vibrant artwork, indoor and outdoor seating, and a welcoming atmosphere that captures the essence of coastal living. Come experience delicious seafood, great drinks, and the perfect place to unwind!
Hooked on State St.
Nestled in a prime location with easy access off State Street, our restaurant is conveniently situated in the heart of Clarks Summit, offering a cozy and inviting atmosphere for seafood lovers. Whether you're stopping by for a casual meal or looking for a new favorite dining destination, we serve up high-quality dishes made with the freshest ingredients.
ARTHUR RIVALDO
Owner/Chef/Partner
Trained professionally as a chef, Arthur has over 30 years of culinary experience. Bringing in 11 years of successfully serving unique seafood options to Tequesta locals, as he was not only one of Hogsnappers’ owners, but also one of the focal visionaries behind this innovative new concept. While Hogsnappers has continued operating alongside the same menu that was developed by Arthur, he brings in a refreshing new menu to Hooked that offers delicious creativity.
ROBERTO CAVALIERE
Owner/Partner
With more than 30 years of experience in the restaurant industry, Roberto Cavaliere is a seasoned professional known for his operational expertise and passion for hospitality.
